Languages

Logo Grupo Jorge

Celebration meals

Potato parmentier and Iberian dewlap with egg and air of paprika Embedded thumbnail for Potato parmentier and Iberian dewlap with egg and air of paprika

4 people Duration: 2 h 30 m Difficult

INGREDIENTS: 800 grammes of potato 400 grammes of butter 250 grammes Iberian dewlap Spanish smoked sweet paprika (Pimentón de la Vera...

0 comments Read more
Sliced pork throttles with prawn tartar Embedded thumbnail for Sliced pork throttles with prawn tartar

4 people Duration: 1 h Medium

INGREDIENTS: 2 pork Trotters 200 grammes fresh prawn 100 grammes kimchi 150 extra virgin olive oil Fresh shoots Salt and pepper...

0 comments Read more
Front feet casserole with chick peas Embedded thumbnail for Front feet casserole with chick peas

4 people Duration: 3 h Difficult

INGREDIENTS: Pork front feet split in two Leek Carrots Onion, cayenne pepper, laurel Chick peas Fried tomato sauce Flour The...

0 comments Read more
Pork loin a la moutarde Embedded thumbnail for Pork loin a la moutarde

4 people Duration: 50 m Easy

INGREDIENTS: 800 g pork loin Virgin extra olive oil Salt 1 jar old-style mustard White wine

0 comments Read more
Pork tenderloin stuffed with chinese mushrooms Embedded thumbnail for Pork tenderloin stuffed with chinese mushrooms

4 people Duration: 45 m Difficult

INGREDIENTS: 2 pork tenderloin 100 g boletus 50 g shitake mushrooms 50 g allamanda mushrooms 12 slices of bacon 3 potatoes 1...

0 comments Read more

Last posts

  • White meat pork tenderloin with foie and sweet and sour figs Embedded thumbnail for White meat pork tenderloin with foie and sweet and sour figs

    4 people Duration: 1 h Easy

    INGREDIENTS: 200 grammes of tenderloin of white pork  4 units (aprox. 100 grammes) of fresh figs 100 grammes of sugar 100...

    Read more
  • Potato parmentier and Iberian dewlap with egg and air of paprika Embedded thumbnail for Potato parmentier and Iberian dewlap with egg and air of paprika

    4 people Duration: 2 h 30 m Difficult

    INGREDIENTS: 800 grammes of potato 400 grammes of butter 250 grammes Iberian dewlap Spanish smoked sweet paprika (Pimentón de la Vera...

    Read more
  • Frikandellen of Iberian pork with horn of plenty mushrooms and hazelnut relish Embedded thumbnail for Frikandellen of Iberian pork with horn of plenty mushrooms and hazelnut relish

    4 people Duration: 45 m Easy

    INGREDIENTS: 8 mini hamburger buns 250 grammes of chopped Iberian pork shoulder 3 eggs 1 tooth of garlic, very finely chopped 60...

    Read more
  • Iberian pork Gyozas (Asian steam filled pastries) Embedded thumbnail for Iberian pork Gyozas (Asian steam filled pastries)

    4 people Duration: 1 h 45 m Medium

    INGREDIENTS: 300 grammes of Iberian pig’s cheeks 200 ml red wine 1 medium sized onion 2 teeth of garlic Half a leek 200 grammes...

    Read more
  • Tataki of Iberian pork with wasabi mayonnaise Embedded thumbnail for Tataki of Iberian pork with wasabi mayonnaise

    4 people Duration: 1 h Easy

    INGREDIENTS: 400 grammes of Iberian pork 2 large carrots 1 Dutch cucumber 250 grammes of wine white vinegar 150 grammes of sugar...

    Read more
  • Sliced pork throttles with prawn tartar Embedded thumbnail for Sliced pork throttles with prawn tartar

    4 people Duration: 1 h Medium

    INGREDIENTS: 2 pork Trotters 200 grammes fresh prawn 100 grammes kimchi 150 extra virgin olive oil Fresh shoots Salt and pepper...

    Read more
    Top