Blog
Pulled Pork
4 people
Duration: 20 min + 1h 30 cooking time
Pork cheeks in flemish stew
4 people
Duration: 1h preparation + 5h oven time
Iberian 'presa' pork loin risotto
4 people
Duration: 45 min
Iberian pork loin tataki
5 people
Duration: 20 min + 12h of marinating
Pork tenderloin steak tartare
4 people
Duration: 20 min
Smoked loin of iberian pork blinis, bernaise meat sauce and moustard sprouts
2 people
Duration: Half an hour
Medium
Multi-layer sandwich
2 people
Duration: Half an hour
Easy
Trikini
2 people
Duration: Half an hour
Easy
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