Blog
Potato parmentier and Iberian dewlap with egg and air of paprika
4 people
Duration: 2 h 30 m
Difficult
Frikandellen of Iberian pork with horn of plenty mushrooms and hazelnut relish
4 people
Duration: 45 m
Easy
Iberian pork Gyozas (Asian steam filled pastries)
4 people
Duration: 1 h 45 m
Medium
Tataki of Iberian pork with wasabi mayonnaise
4 people
Duration: 1 h
Easy
Sliced pork throttles with prawn tartar
4 people
Duration: 1 h
Medium
The Mediterranean diet and essential fatty acids in pigmeat, a good support in the prevention and treatment of cancer
The Sociedad Española de Farmacia Familiar y Comunitaria (SEFAC) has produced a Guide to nutritional action in cancer patients. It insists on...
The quality of pork meat recovers its proper position
Pork has been the victim of a series of consumer taboos, being seen as a low quality product and excessively fat. This preconceived idea, which...
Eating pork is beneficial for sports activities
Sports activities lead to a high need for proteins and essential amino acids, in addition to a correct water balance. Eating pork is beneficial...